Note that there are two sizes here! Both 8 oz, but one is a large round (perfect for sandwiches) and the other a smaller round that is great on cheese plates.
These are marked on their package as summer sausage, because they are simply that, in a wider, thinner presentation. It's a result of our patrons who wanted to take a "non mystery meat" cold cut with them in their sandwiches! This is cured, lightly smoked organic summer sausage made from only Alderspring's premium grass fed organic ground beef - no junk or scrap cuts! It's a perfect grass fed organic lunch meat, or even fried for breakfast in a little olive oil. Flavors and heat are not in any way intense, so you faint of heart folks (and kids) will be happily satisfied with its full but not fiery flavor. We like these cold with a touch of mayo and mustard on a nice sourdough bread.
8 oz each, pre-sliced and pre-cooked, packaged in a vacuum-sealed package. You'll see there are two options. One is a smaller sliced sausage (perfect for cheese platters), and one is a larger slice that is the perfect size to put on a sandwich.
Ingredients: Alderspring organic grass fed beef, water, salt, organic honey, organic black pepper, celery juice powder, organic mustard seed, organic nutmeg, organic white pepper, organic coriander, organic granulated garlic.
Made with 100% Alderspring beef, except for the spices listed above! The paper casing on the sliced summer sausage has already been removed, so it's ready to enjoy immediately.
